1lettuce or equivalent leaves (butter, oakleaf, mignonette work best)
2avocados
2mangoes
4-6bacon rashers, depending on size. Also depends where you are in the world https://www.businessinsider.com/what-bacon-looks-like-around-the-world-2018-10
½-⅔cupnuts, halved or chopped. Walnuts and pecans both work well
Dressing
¼cuplight virgin olive oil (light works best I think)
1tbspthickened cream
1tspDijon mustard
2 tbspfresh squeezed lemon juice
Instructions
The salad is best made at the last minute, but you can prep much earlier by chopping bacon and frying till crisp. Drain and set aside. Combine dressing ingredients and mix well. Store in fridge until needed.
Just before serving, peel and slice avocados and mangoes. Arrange over bed of lettuce. Top with dressing, crispy bacon and nuts.